We also have a specials board for Game & Fish specials
Appetisers & Starters
Freshly baked Baguette with butter £2.50
Freshly baked Garlic Baguette £3.25
Freshly baked Baguette with oil and balsamic vinegar £3.25
Goats cheese fondue £6.95
Homemade Chicken Liver Pate with toast & caramelised
onion marmalade £5.75
Soup of the Day with roll & butter £4.50
Sautéed Garlic & Horseradish Mushrooms with filo crisps & parmesan shavings £5.85
Award winning Stornoway Black Pudding, crispy Bacon, poached Egg £5.95
Olives in herb oil £3.25
Natural smoked creamy Haddock soufflé wrapped in smoked salmon £6.25
Sharing Platters
Vegetarian
Breaded garlic mushrooms, deep fried sweet chilli pepperdews stuffed with goats cheese, filo wrapped halloumi, tempura battered spring onions, garlic mayo & chilli dipping sauce £11.95
Prawn
Breaded butterflied prawns, chilli wrapped king prawns, sesame prawn toast & crispy prawns with chilli dipping sauce £12.95
Pub Classics
Biddestone Burger with cheese, tomato & lettuce & chips £10.25
Cod & Chips with peas or mushy peas & tartar sauce £10.95
Classic homemade Lasagne & salad garnish £10.95
Scampi and chips £10.95
Gammon Steak, egg and chips £9.95
Pies
Wiltshire steak and ale pie £10.95
Steak, Ham and stilton £12.95
Chicken & Ham £10.95
Mains
Slowly roasted Belly of Wiltshire Pork with apple & cider sauce & crispy crackling £13.95
Poached breast of chicken with a tarragon sauce £12.95
Roast shoulder of Wiltshire Lamb, red wine and rosemary sauce £16.95
Steaks
Wiltshire Reared Rib Eye Steak £16.95| Fillet Steak £20.50
with peppercorn sauce, red wine sauce or garlic butter
To accompany your steak please choose from:
New potatoes | Dauphinoise potatoes | Mash | Chips
All served with our unique green vegetables
Vegetarian
Winter vegetable hotpot £10.95
Oven roasted ratatouille and mozzarella strudel with a pesto sauce £11.95
Sides
Bowl of Chips £2.50
Mixed Salad £2.95
Extra Vegetables £3.25
Desserts
Chocoholics £5.95
(Caramelised white chocolate ice cream, dark chocolate brownie & milk chocolate mousse)
Homemade Sticky Toffee Pudding with Cream £4.70
Vanilla & Honey Crème Brulee £4.50
Trio of Ice Cream £4.50
Forest fruit Pavlova Sundae £4.30
Homemade Bread and buter pudding with custard £4.70
A selection of traditional & local Cheese £6.95
(Served with a selection of biscuits)
Tea or Coffee £1.70
Cappuccino £2.00
Latte £2.00
Espresso £2.00
Note : sample menu only – subject to availability
Please advise us if you have any specific dietary requirements